Seasonal & Holiday Workshops

Apart from our Experiences and Parties that run all year round, seasonally and during most school holidays we host special workshops.

These could be one off events that are scheduled to fit in with something topical or a one day celebration, or for school holiday time so that children and families can join us or seasonal periods such as Christmas and Easter.

Workshops tend to last one to one and half hours, but each one will be scheduled with it’s individual time and be priced accordingly.

We send a newsletter to our registered customers as soon as we set new dates to save you keep checking our website. If you would like to receive our seasonal email newsletter telling you when new dates have been added, together with special offers, just click on the link at the bottom of the page. Please note that we do not pass your details to any other party.

Scheduled Workshops  


Designer Hearts - Chocolate Workshop

Caramel Hearts

10 am to 12 noon Sunday 9th February 2018
£30 per adult/child 14yrs +

Make and decorate your hollow chocolate shells and then fill with a delicious liquid caramel filling - salted if you require! You will make around 20 filled hearts each and have gorgeous little boxes to present them in, wrapped up with ribbons and bows. Ideal for your Valentine!


Truffles & Fresh Cream filled Chocolate 'Cupcakes'

10.15 am to 12 pm Sunday 16th February 2020
Adults/ Children 14 yrs + - £30 pp

We will show you how to make your fresh cream ganache which you then pipe into chocolate cupcake shells and decorate with liquid chocolate. You will also hand roll a ganche cream into truffles and dip in milk, white and or dark chocolate and a range of edible coatings.

Please note that this workshop will include the use of dairy and nut ingredients

Hearts Valentines

Filled Chocolate Hearts

1 pm to 2.30 pm Sunday 16th February
£25 per adult/child (children aged 4/5 with adult helper)

We are keeping in theme with valentines! To make your solid chocolates, using liquid chocolate paint and decorate your heart mould before filling with milk, white or dark real Belgian chocolate. You will then be given four large hollow chocolate heart shells. One pair you fill with some of your solid hearts to make a lovely gift and the rest of your solid hearts into a bag. With the second set of large hearts you can fill with mini mallows to make a delicious chocolate 'bomb' that can be put in a large cup and warm milk poured over to make a hot chocolate! All will be wrapped up to take home.


Decorated Chocolate Bars

3.30 pm to 4.30 pm Sunday 16th February
1 pm to 2 pm Monday 17th February

£25 per adult/child 6 yrs + (4 & 5 yrs with adult helper)

Make three chocolate bars using milk, white, dark and caramel chocolate. Once set, decorate using a range of edible ingredients to make a delicious feast. Each bar will be individually wrapped to you can either keep or give away as a gift!


All workshops must be pre booked - click here for booking information, terms and conditions.



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Easter Egg--stravaganza!

10 am to 11.30 am Monday 8th April
12.30 pm to 2 pm Thursday 11th April
3 pm to 4.30 pm Wednesday 17th April
10 am to 11.30 am Friday 19th April (Good Friday)

£25 per adult/child aged 6 yrs + Children aged 4 years when accompanied by an adult helper

For the first time in our Easter Egg workshops we are giving you the opportunity to mix your chocolate in the mould and add your favourite ingredients!! You will make one Easter egg, choosing to fill with milk, white and or dark chocolate. A variety of different ingredients will be on offer for you sprinkle into your egg, creating a lovely edible 'window' pattern.

Please note that there will be nuts and other ingredients available for use during this workshop - please advise of any food allergies or intolerances..